Dyes & Dyeing
Why do dyes have different colour strengths between batches? This can happen for a number of reasons. Dye manufacturers mix the dyes with other compounds
Category : Dyeing, Finishing & Printing
Technical article on dyeing, finishing & printing
Role of Optical Brightening agents in Textile Wet-Processing
The operation of whitening, ie, bleaching or brightening, is concerned with the preparation of fabrics whose commercial value is dependent on the highest possible whiteness.
What are optimum recipes?
What are optimum recipes? An optimum recipe is the recipe for which we need to use minimum dyes and chemicals but will achieve the correct
Role of Leveling agents in Textile Wet-Processing
Level dyeing is achieved by i) controlled exhaustion of the dye so that it is taken up evenly and ii) migration of dye after initially
The Optableach Process for Cotton Knitwear
Introduction Bleaching used to be a simple process in order to obtain an optimum of whiteness of the textile material. Proper results have been achieved
Role of Anti-creasing agents/Lubricants in Textile Wet-Processing
With the evolution of high turbulence, high torque dyeing equipment, increased attention has been given to the lubricants employed in textile wet processing. Even before
Lubricating Agent and Its Impact in Wet Processing
Abstract: In textile wet processing, many chemical have been used to ease the main processes in wet processing. These chemicals are not responsible for main
Impact of Nanotechnology in the Arena of Textile Apparel Finishing
Abstract The impact of nanotechnology in the arena of textile apparel finishing has brought up innovative finishes along with new application techniques. These advanced apparels
Introducing Bio-Scouring: A Cost Effective and Eco-friendly Process for the Generation Next
Abstract: Textiles have undergone wet chemical processing since time immemorial. Human ingenuity and imagination, craftsmanship and resourcefulness are evident in textile products through out
Role of Enzymes in Textile Wet-Processing
Enzymes are proteins formed by long linear chains of amino acids linked by peptide bonds. They are present in all living cells which carry out
